Numbers don’t matter. As one of the biggest corporate caterers in the country, San Valencia Restaurants and Corporate caterers offer outside catering services to many clients in Nairobi and its environs.
Table setting goes in tandem with quality service which we provide at our two restaurants—Anniversary Restaurant and Valencia Gardens—Prices are reasonable, services unrivalled.
We pride ourselves as the best outside caterers by fusing style, unmatched service and ideal ambience irrespective of location and time of the day.
Sporting side of San Valencia Restaurants and Corporate caterers, the company sponsored Phineas Kimathi and Norris Ongalo in the 2010 KCB Safari Rally. The crew finished 17th overall in a Prodrive Subaru Impreza.
A three course buffet lunch which offers a variety of cuisine is served daily at Anniversary Towers Restaurant on the ground floor of Anniversary Towers in University Way.
The ultimate wedding reception setting at Valencia Gardens.
Numbers are figures. We maintain very high standards irrespective of the number of our clients on one table.
An ideal setting for a grand reception weather at Valencia Gardens or at an outside location is consistent with our corporate policy of serving the Best.
Serving the best. San Valencia Restaurants and Corporate caters staff can serve any number irrespective of location or distance. Our food, fresh from the kitchen, is ferried to location in purpose built vehicles to ensure quality is maintained.
The Anniversary Restaurant exclusive mezzanine floor restaurant doubles up as a conference room catering for groups’ function.
With fragrance of fresh roses whiffing the air, the romantic setting supplements the menu on offer be it la carte or buffet at Anniversary Restaurant.
At San Valencia we are a team. This winning combination poses with our CEO Phineas Kimathi, navigated by Norris Ongalo at the KICC where the San Valencia-sponsored Prodrive Subaru Impreza was on public display before the 2010 KCB Safari Rally.
: Lunch setting at Anniversary Restaurant boardroom gallery, colour, sitting set up and quality of food overrides all other factors.
